(Open
our Persian menu here new
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Located in Alajuela, Costa Rica, close to Juan Santamaria
Airport, you will
find a truly amazing oasis. Mil y una noche, our
Persian Garden Restaurant,
is one of the best kept secrets in San Jose, Costa Rica.
Our Persian
Chef sets out a
menu featuring the authentic flavors of
ancient Persia. Nutritious and made-from-scratch recipes, created
with
loving attention to detail, will be sure to satisfy any
health-conscious conesuire.
You will marvel at our master bread maker while he displays this ancient
bread making craft. This hand made bread called, " Taftoon ", made
during
the 12th century, in a clay oven, fired over fragrant burning wood, has
been reproduced and perfected for our time by Mil y una noche. It is
an important addition to our authentic Persian cuisine and we
deliver it to
your table with pride.
Besides the short but ample wine list, our bar offers numerous delicious
cocktails and an array of freshly blended fruit juices. Persian tea
is a must
at the conclusion of your meal accompanied by the sweet fragrance of
the Hookah.
The restaurant is
adorned with a stunning display of woods, Persian rugs,
lounging beds, and waterfalls, all captured under a canopy of aged
mango trees nestled in a relaxing garden setting. Experience the
Caspian sea in beautiful Costa Rica !
